Nile Hibiscus is grown free from chemical fertilisers and pesticides. Whilst Nile hibiscus makes a refreshing infusion all by itself, the petals are an ideal size for use as a blending ingredient. Whilst a great source of flavonoids and antioxidants, the flowers are also packed with Vitamin C. When infused, the liquor is a wonderful deep burgundy red colour and depending how much you use in your blend, can offer every hint of red from a delicate pink through to scarlet red.

 

INGREDIENTS:

Hibiscus Petals

ORIGIN:

Egypt, Nile River Delta Grown: 1 - 100 ft above sea level

CAFFEINE:

None

LEAVES:

1st Grade New Crop, Air & Sun Dried Flowers

AROMA:

Sweet, citrus

COLOUR:

Deep burgundy red

TASTE:

Tart, fruity character with a light sweet finish

WELL BEING:

Invigorating

WELL BEING:

Refreshing

FLAVOUR:

Tart

STRENGTH:

Medium Bodied

CAFFEINE CONTENT:

None

VEGETARIAN:

Yes

VEGAN:

Yes

ANTIOXIDANT LEVEL:

Low

Nile Hibiscus

£3.50Price
100 Grams